For those who have been around the wine blog-o-sphere for a few years, the Caveman’s blog was a gem. Bill Z. offered world class wine knowledge with a down-to-earth attitude. Like many blogs (this one included) the Caveman posted less…
Continue reading about Old Wine Bloggers Never Die, They Just Write for the Gazette
I’ve often wondered why New Zealand was anointed/anointed itself as the land of Sauvignon Blanc. To be sure, NZ SB has been quite successful as an import to the US wine market (and certainly names like ‘Monkey Bay’ don’t hurt…
Are you the Mac-daddy/-mommie when it comes to creativity? Have you ever looked at all the blasé wine labels out there and thought, “I could do so much better.”? Well, here’s a chance to explore your creative side and score…
Continue reading about A Case for Creativity (AKA Free Wine!)
Reader Dag from Norway (Oslo rep-re-sents!) poses a question about Eiswein: “May I raise a question after a discussion we had in Luxembourg recently, about icewein. Must be picked at minus 7 degrees and pressed while still frozen. But, I…